Sushisom Marbella

I visited Sushisom Marbella recently and had a really good experience. It’s a Japanese restaurant with a great variety of sushi and other dishes. The food was fresh, well prepared, and full of flavor. Everything we tried tasted really good and was nicely presented. The place is clean and comfortable, making it easy to enjoy your meal. Overall, a very nice spot for Japanese food and I would definitely visit again

Unfortunately I didn’t took any pictures, but the place is 10/10 ❤️ The size of food is big, price for 1 adults around 25€. You will be really full, good quality products and big menu! My favourite was salmon crispy roll. And atmosphere and service also 10/10

Came here for a bite to eat and stayed for a full-on "all you can eat" sushi buffet 🤣Everything was delicious and was well prepared I have to say. I endorse their smart ordering system by having to wait 7 to 8 minutes until you can order again. This avoids people reordering before they have actually finished their plate. Well done. I am sure we will be back.

This is my favorite all you can eat sushi restaurant chain in Spain! The fish is fresh, service is fast and price is cheap, it is around €25 per person excluding drinks and dessert. *We went on a Saturday at 21:30 without reservations and got a spot immediately.

I visited this sushi restaurant with my family, including my disabled daughter. There are five disabled parking spaces on the same level as the restaurant, and they are the only accessible spaces. Otherwise, you have to park below and climb a long flight of stairs to reach the restaurant. Unfortunately, I couldn't park in any of the disabled spaces because all five were occupied. I had to park downstairs and, with great difficulty, help my daughter up to the restaurant. Once we arrived, I was surprised to see that none of the five cars parked in the disabled spaces displayed a disabled parking permit. I spoke to a member of staff and asked to speak with the manager. No one initially identified themselves as the manager, but eventually one employee responded. I explained the situation, and his reply was essentially: "I don't care where my customers park. That's not my problem. If you want, call the police." His attitude was dismissive, arrogant, and unnecessarily confrontational. Although he became visibly irritated, I chose to remain calm, avoid further conflict, and continue with our dinner. I am also a restaurant owner, and I believe accessibility is part of good customer service. If a disabled customer were unable to access my restaurant because other customers had improperly occupied all the disabled parking spaces, I would take the issue seriously. Even if enforcement ultimately belongs to the authorities, showing concern and trying to help would be the right thing to do. This experience left me very disappointed—not because of the food, but because of the complete lack of empathy and responsibility shown toward a family with a disabled child.